Looking to tantalize your taste buds with a delicious traditional dish? Look no further than our mouthwatering Malai Kofta! Indulge in the best creamy Malai Kofta, prepared with an authentic recipe and the traditional Indian food street flair. Give it a try and experience the true flavors of India! Best Creamy Malai Kofta at Tandoori Bliss is a rich and flavorful dish perfect for celebrations and special events. It’s a signature dish from the Mughlai cuisine, known for its rich Mughlai recipes and popularity worldwide.
Malai Kofta is the top vegetarian option compared to meatballs, complementing well with naan or Jeera rice. Malai indicates the cream, and the koftas are made from a mixture of vegetables tossed in a spicy onion, tomato, and creamy gravy that satisfies every taste bud.

This dish is truly a genuine Mughlai treat. Mughlai cuisine is known for its creamy, flavorful curries infused with the distinctive smell and taste of both ground and whole spices. While there are many variations of Kofta, many people confuse it with paneer (cottage cheese) stuffing, but it’s really a blend of vegetables and paneer that forms the koftas.
You’ve been waiting for this moment. Tandoori Bliss in Adelaide offers the Best Creamy Malai Kofta made from authentic recipes from the streets of India, boasting a rich and creamy consistency. Malai Kofta is a high-calorie, savory dish perfect for feasts and special events, a delicious main course that everyone should attempt making. You’ll feel like royalty, just like the Mughuls did.